From Curry to Kebabs: Exploring the Indian Menu at Swagath

From Curry to Kebabs: Exploring the Indian Menu at Swagath

From Curry to Kebabs: Exploring the Indian Menu at Swagath

The Indian menu at Swagath is a rich blend of bold spices, creamy textures, and smoky flavours. Among the most popular dishes, curries and kebabs hold a special place. 

At Swagath, every dish tells a story, crafted with age-old techniques and authentic ingredients. Relist the delectable taste of comforting curry and mouth-watering kebabs – the best of Indian cuisines.

Let’s get a glimpse of the unforgettable culinary experience via Swagath’s Indian menu. These choices will get your cravings satisfied! 

The Magic of Kebabs in the Indian Menu

Kebabs are a beloved Indian appetiser, known for their smoky aroma and tender texture. These tandoor-grilled delicacies are perfect for starting your meal on a flavourful note.

Dahi Kebab – A Creamy Delight

For those who love soft and creamy textures, Dahi Kebab is a must-try. Made from crumbled paneer and yoghurt, these golden patties melt in the mouth. Each bite is rich, mildly spiced, and pairs beautifully with mint chutney.

Paneer Tikka Pudina – A Minty Twist

Paneer Tikka is an all-time favourite, and the Pudina variation adds a refreshing touch. Fresh paneer cubes are marinated with a paste of mint leaves and aromatic spices before being roasted in the tandoor. The result is a smoky, herby, and flavourful kebab.

Murgh Malai Tikka – A Royal Treat

Soft and creamy, Murgh Malai Tikka is a favourite among chicken lovers. The boneless chicken pieces are marinated in yoghurt, cheese, and mild spices, giving them a luxurious taste. The slow-roasting process in the tandoor ensures they remain juicy and tender.

Mutton Galouti Kebab – The Legendary Melt-in-Mouth Kebab

A delicacy with origins in royal kitchens, Mutton Galouti Kebab is made with finely minced lamb. The meat is blended with aromatic spices and cooked to perfection, offering a rich and velvety texture. If you love soft and flavourful kebabs, this dish is not to be missed.

Tandoori Mushroom – A Vegetarian Delight

Tandoori Mushroom is the perfect choice for those looking for a vegetarian option. Marinated with chef’s secret spices and slow-roasted, these mushrooms are smoky, spicy, and packed with umami flavours.

Swagath is one of the best fine dining restaurants in Ambience Mall, Gurgaon, offering a premium selection of kebabs prepared with traditional methods. 

The Comfort of Indian Curries on the Indian Menu 

A hearty Indian meal is incomplete without a rich, flavourful curry. Swagath’s menu boasts an incredible variety of curries, each offering a distinct taste and experience.

Butter Chicken – The Ultimate Comfort Dish

One of India’s most iconic dishes, Butter Chicken is a rich and creamy delight. Tandoori-cooked chicken is simmered in a silky, tomato-based gravy, infused with butter and cream. The balance of sweetness and spice makes this a top favourite.

Paneer Makhani – A Vegetarian Classic

If you love Butter Chicken but prefer a vegetarian option, Paneer Makhani is the perfect choice. Soft paneer cubes are cooked in a rich tomato-butter gravy, offering a smooth and satisfying taste. This dish pairs beautifully with butter naan or basmati rice.

Murgh Tikka Lababdar – A Spicy and Tangy Surprise

Murgh Tikka Lababdar is a curry that brings together bold spices and rich textures. The grilled chicken tikka is simmered in a spiced tomato gravy, giving it a tangy and smoky taste. The layers of flavours make this dish stand out among North Indian classics.

Mutton Rogan Josh – A Kashmiri Delight

For those who enjoy robust, slow-cooked curries, Mutton Rogan Josh is a must-try. Tender mutton pieces are cooked in a rich, aromatic gravy made with Kashmiri spices. The deep red hue and perfectly balanced heat make it a true indulgence.

Dal-e-Swagath – The Perfect Comfort Bowl

Swagath’s signature Dal is a slow-cooked masterpiece. Whole black lentils are simmered overnight in butter and cream, resulting in a velvety, flavourful dish. It is best enjoyed with garlic naan or steamed rice.

With its extensive menu, Swagath is among the top fine dining restaurants in Defence Colony, known for its authentic Indian curries and impeccable service.

A Culinary Journey Through the Best Indian Menu

Whether you are craving smoky kebabs or rich, creamy curries, Swagath has something for everyone. Each dish is carefully prepared using high-quality ingredients and traditional cooking methods, ensuring an authentic dining experience. From the freshness of kebabs to the richness of curries, every bite at Swagath transports you to the heart of India’s culinary heritage.

Next time you are searching for a place to enjoy an authentic Indian menu, head to Swagath and indulge in a feast of aromatic curries and perfectly grilled kebabs. 

Frequently Asked Questions 

  1. What makes the Indian menu at Swagath special?

Swagath’s Indian menu offers a variety of authentic curries and kebabs, made with fresh ingredients and traditional recipes that capture the essence of Indian flavours.

  1. Which kebabs should I try from the Indian menu at Swagath?

You should try the Dahi Kebab, Mutton Galouti Kebab, Murgh Malai Tikka, and Tandoori Mushroom for a perfect mix of vegetarian and non-vegetarian delights.

  1. What are the must-try curries from the Indian menu at Swagath?

Butter Chicken, Paneer Makhani, Mutton Rogan Josh, and Dal-e-Swagath are among the top recommended curries.

  1. Is Swagath a good choice for fine dining in Gurgaon and Delhi?

Yes, Swagath is one of the best fine dining restaurants in Ambience Mall, Gurgaon, and fine dining restaurants in Defence Colony, known for its impeccable service and authentic Indian cuisine.

  1. What are the best accompaniments for dishes from the Indian menu?

You can pair curries with butter naan, garlic naan, or steamed basmati rice. Kebabs go best with mint chutney and a refreshing yoghurt-based dip.